An elevated, savory sourdough loaf infused with fragrant basil pesto and aged Parmesan cheese. Naturally fermented for a deep, tangy flavor, this loaf features a crisp, golden crust and a soft, airy interior with pockets of herbaceous pesto and rich, nutty cheese throughout. Cozy yet refined, it’s perfect served warm with olive oil, alongside a meal, or enjoyed on its own as a comforting, flavorful treat.
An elevated, savory sourdough loaf infused with fragrant basil pesto and aged Parmesan cheese. Naturally fermented for a deep, tangy flavor, this loaf features a crisp, golden crust and a soft, airy interior with pockets of herbaceous pesto and rich, nutty cheese throughout. Cozy yet refined, it’s perfect served warm with olive oil, alongside a meal, or enjoyed on its own as a comforting, flavorful treat.